Slow Cooker Tender Shredded Beef

Ingredients
2.5–3 lb beef chuck roast
2 large onions, sliced
1 cup beef broth
2 tablespoons Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon dried thyme
Salt and black pepper, to taste
1 tablespoon olive oil (optional)
Instructions
Season the beef with salt, black pepper, garlic powder, paprika, and thyme.
Place the sliced onions at the bottom of the slow cooker and put the beef on top.