Neem Leaf Tea Recipe

Neem Leaf Tea Recipe

Ingredients

  • 5–7 fresh neem leaves (or 1 teaspoon dried neem leaves)
  • 2 cups (500 ml) water
  • 1 teaspoon honey (optional)
  • A few drops of fresh lemon juice (optional)

Instructions

  1. Wash the neem leaves thoroughly.
  2. Bring the water to a boil.
  3. Add the neem leaves and simmer for 5–10 minutes.
  4. Remove from the heat and let the tea steep for 5 minutes.
  5. Strain into a cup.
  6. Add honey or lemon juice if desired.

Suggested Use

  • Drink 1 cup daily as an herbal tea, not as a medical treatment.

Potential Benefits

  • May provide antioxidants that help protect cells from oxidative stress.
  • May support general wellness as part of a balanced diet.
  • Traditionally used to support skin health and immune function, although more human research is needed.

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