Ingredients
- 2 tablespoons food-grade aloe vera gel (from edible aloe vera, thoroughly cleaned)
- 1 cup cold water
- Juice of ½ lemon
- 1 teaspoon honey (optional)
- 4–5 cucumber slices
- A few fresh mint leaves
- Ice cubes
Instructions
- Add the aloe vera gel, water, lemon juice, and honey to a blender.
- Blend until smooth.
- Add the cucumber slices and mint leaves.
- Pour over ice and serve immediately.